Now that you have a peeled onion, we have one optional step of cutting a sliver off the side. Step 4: Slice off a thin sliver off the side to create a flat sturdy cutting surface. You can use your fingers or a paring knife to help lift up the edges of the onion skin. Next, carefully peel off the outer layer of papery skin from the onion. First, turn the onion on its side and cut off the stem end. Start with any kind of bulb onion: white onions, red onions, or yellow onions. Step 1: Cut off the stem end of the onion. Follow these simple steps for perfectly cut rings.īelow is a video tutorial if you prefer video to still pictures. Now that we know the parts of the onion, let's get down to business. The stem end is where the stem of the onion was poking out of the ground before the processor cut it off before storing and selling.
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